Recipe
Tips for a Fried Chicken Meatball Business: Recipe, Frozen Food Packaging, and Distribution Permits
Fried chicken meatballs (bakso goreng ayam) offer a unique flavor that combines the savory taste of chicken with the satisfying crunch of a fried snack,…
Read MoreNews
Role of Indonesian Trading Companies in Australia
Indonesian Trading companies in Sydney Australia play important role as business ecosystem for Indonesia products both retail and Food Services. We visited 2 traders owned…
Read MoreNews
Business Matching and Market visit to Thaikee IGA Supermarket in Sidney Australia
PT MagFood Inovasi Pangan cooperation Kemenkraf RI Program and ITPC Sydney to meet Diaspora Business and Ecosystem doing business in Australia for SME. We do…
Read MoreArticle
Unlocking Lifetime Halal Certification: A Guide to Internal Halal Audits for Food SMEs
Amidst rising consumer awareness of Halal products, micro, small, and medium-sized enterprises (SMEs) in the culinary sector can no longer overlook the importance of Halal…
Read MoreArticle
Export-Worthy Traditional Snacks: Cassava Chips as a Hot Commodity
Cassava chips are no longer just a village snack sold at night markets. In the last two decades, cassava and its derivatives have moved up…
Read MoreNews
MagFood Training Center Partners with PLN’s UDUKLAT in 7 Indonesian Cities for Frozen Food Entrepreneurship Training
PT MagFood Inovasi Pangan, a leading producer of Magfood Seasoning Powders, offers a multitude of business opportunities beyond just producing high-quality seasonings. In addition to…
Read MoreArticle
Profit from Home: The Snack Repacking Business with Seasoning Powders
In today’s digital era, a business opportunity no longer requires a massive initial investment or a physical storefront. In fact, many success stories begin right…
Read MoreNews
PT Magfood Inovasi Pangan Hadir Di TEI EXPO BSD hall 3W F&B
PT Magfood Inovasi Pangan, Magfood Bumbu Tabur, Amazy Family-Resto Franchise, Frozen Food Amazy hadir di TEI EXPO BSD hall 3W F&B, stand no 3A 6-11,…
Read MoreArticle
International Flavors: Truffle, the Fragrant and Savory Gem from Italy
Truffle, the rare mushroom with a sharp and savory aroma, has been known for centuries as the “diamond of the European kitchen.” In Italy, the…
Read MoreNews
Magfood Group’s Product Knowledge Training: Enhancing Insight, Strengthening Synergy
On Thursday, September 18, 2025, Magfood Group held a Product Knowledge Training event attended by all staff from various divisions. The event took place in the Main Meeting Room and…
Read More












