Attend the Entrepreneurial Training in Food Production of Various Meatballs Date : Wednesday, 9 October 2019 Time: 09.00-16.00 WIB Place : PT. Food Innovation Magfood,…
Read MoreWednesday, September 18, 2019 Magfood Entrepreneurial Training for the Production of Assorted Nuggets and Chips, the 5th round of training with PT. KAI with the…
Read MoreTORTILLA TEMPE Basically, tortillas are corn preparations that are popular in Mexico and Central America. Tortillas are traditionally made by processing corn into a mass…
Read MoreBakso became famous in Indonesia by the Chinese Indonesian community. The term meatball also comes from the word Bak-So in Hokkien (Taiwanese) language which means…
Read MoreDO YOU KNOW ? the quality of the meatballs is largely determined by the quality of the meat, the type of flour used, the ratio…
Read MoreWednesday, October 9, 2019 Magfood held another entrepreneurship training for Aneka Bakso production, attended by 16 participants from various cities. The first event started with…
Read MoreMrs. Yanti Melianty Isa as the owner of PT. Food Innovation Magfood was given the opportunity to participate in the Training for the Trainers program…
Read MoreChoosing Seasoning Sow Various Flavors Here’s How Seasonings will usually be used for flavoring in snacks, snacks or even main meals. Choosing the right seasoning…
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