Magfood Training Center again holds a FREE Online Seminar “Determination of the Food MSME Market Target”

The Covid-19 pandemic has not yet seen the end, so far we are still in fear. But whatever it is, we must continue to survive to carry out productive activities in the midst of a pandemic situation like this.

It’s the same as the Magfood Training Center, which continuously organizes Online Seminars (Webinars) that provide insightful information for MSMEs in Indonesia.

Saturday (July 31, 2021) Magfood Training Center held a FREE Webinar with the theme “Determination of the Food MSME Market Target. The activity was held at 10.00 -12.15 WIB, using the Zoom Cloud Meetings application. Presenting resource persons who were very experienced and experts in the field of Development & Productivity of Food Products, namely Mrs. Yanty Melianty Isa, as CEO and Founder of PT. Magfood Innovation Pangan.

The problem that is often faced by MSMEs in Indonesia is not being able to determine the target market correctly. Whereas determining the target market is very important to start a business and get good sales transactions. Target market itself is an activity to group people based on their segmentation. From this segmentation, you can process the data obtained and determine which segment best fits the characteristics of the business you are building. Determination of this target market aims to direct marketing activities to certain consumer groups so that marketing is in accordance with their character.

Magfood hopes that holding regular webinars every month can benefit MSME business actors in Indonesia as well as beginners who are just starting a business so they can increase sales, especially during the current pandemic.

Youtube : Magfood Training Centre