FOOD FACT ! Get to know the characteristics of delicious and healthy ice cream
Let’s Get To Know The Characteristics Ice Cream Delicious and Healthy
Ice cream is a frozen food made from dairy products such as cream (or the like), combined with flavorings and sweeteners. This mixture is cooled by stirring while reducing the temperature to prevent the formation of large ice crystals. Loved by all people, especially when the weather is hot.
Now Ice Cream products have been sold in the market, both modern and traditional markets, both Modern and Traditional Ice Cream. However, now there are also many sellers of Ice Cream which are mixed with harmful ingredients such as non-food sweeteners and dyes, borax, formalin and other preservatives and dyes that can harm consumers. Then how to know the characteristics of Ice Creamwhich is delicious and healthy?
- Color: Ice cream made from natural dyes does not have a striking color, if the color is very striking, avoid it because it will indicate using non-food coloring.
Ice cream with the best quality has a dense texture and actually melts faster. The ingredients used are also natural ingredients, such as real milk, real cream, real sugar, egg yolks, and natural flavors that come directly from fruits.
- The best quality ice cream: The ingredients used are also natural ingredients, such as real milk, real cream, real sugar, egg yolks, and natural flavors that come directly from fruits. using a lot of ingredients whose origin is not clear, the smell is like medicine and is too pungent and the excessive sweetness cannot be traced to the scent of the original ingredients.
- Storage. Ice Cream has a good shelf life of up to 3 months with always closed storage. For more detailed information,
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Reference : https://en.wikipedia.org/wiki/Es_krim