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Ice Cream Premix Recommendations for Business: Perfect Dessert Menu for Cafes, Hotels, and Restaurants
In a hot tropical country like Indonesia, ice cream is a highly favored dessert precisely because it is served refreshingly cold. Ice cream is a frozen delicacy primarily made from dairy products like cream and milk.
Technically, ice cream is a semi-solid food made by freezing ice cream powder or a mixture of milk, animal or vegetable fats, and sugar, with or without other permitted food ingredients. From a nutritional standpoint, ice cream is a product rich in calcium and protein due to its main ingredient: milk.
Ice cream is also a flagship dessert that perfectly complements the menu of any café, hotel, catering service, or restaurant. As a food service entrepreneur, you need an ice cream premix that is easy to apply, fast, practical, and offers a consistent taste.
Magfood Ice Cream Powder is a commercial premix that can be used to make hard ice cream manually with a mixer or practically and quickly using a specialized ice cream machine. This ice cream powder is highly suitable for food service businesses (hotels, restaurant chains, catering).
Beyond just a standalone dessert, ice cream is the perfect addition to various beverage menus. Magfood is here to share fresh and unforgettable food and beverage dessert ideas using ice cream. But first, let’s look at how to prepare Magfood Ice Cream Powder below.
How to Prepare Magfood Ice Cream Powder
- Manual Method: Mix 160g of ice cream premix with 300 cc of cold water. Mix with a hand mixer for 7 minutes, store in the freezer for 10-15 minutes, then mix again for 2 minutes. It is now ready to be fully frozen.
- Machine Method: If using a hard ice cream machine, mix 960g of ice cream premix with 2 liters of warm water (80°C). Mix for 45-60 minutes, pour into molds, and freeze for a minimum of 24 hours.
This ice cream can be applied in various forms, such as scooped ice cream, sliced ice cream, ice cream cones, or frozen yogurt.
7 Refreshing Dessert and Beverage Ideas Using Magfood Ice Cream
- Strawberry Ice Cream Soda
Ice cream and soda are a fail-proof combination. Simply mix 1-2 fresh strawberries, soda water, strawberry syrup, and ice cubes in a glass. Top it off with 1-2 scoops of strawberry-flavored ice cream. The Strawberry Ice Cream Soda is ready to be enjoyed. Simple, practical, and refreshing! - Strawberry Ice Cream Smoothie
Besides soda, strawberry ice cream is a beautiful and delicious complement to smoothies. Blend strawberries, yogurt, milk, a dash of lemon, and a bit of cheese at medium speed. Ensure it is smooth and frothy. Pour the blended mixture into a glass (leave some room at the top) and add 1-2 scoops of strawberry ice cream. Garnish with a whole strawberry or a cherry on top for a sweet finish. - Mixed-Berry Shake
Blend honey, yogurt, and mixed berries. Pour into an attractive glass and add 2 scoops of vanilla ice cream. If you have leftover berries, use them as a topping. This Mixed-Berry Shake is a delicious, nutritious beverage that customers will love. - Roasted Strawberries with Ice Cream
With just 4 ingredients, Roasted Strawberries with Ice Cream can become your premium dessert menu. Preheat the oven to 400°F (204°C). While waiting, toss fresh strawberries with honey and butter in a medium baking pan, ensuring they are well-coated. Roast in the oven for 15 minutes until the strawberries soften and slightly wilt. Prepare a bowl of strawberry ice cream, arrange the roasted strawberries around and on top of the ice cream, and garnish with a fresh strawberry. This luxurious dessert is ready to be served. - Vanilla Mint Chocolate Milkshake
Put mint leaves, chocolate powder, and plain liquid milk into a milkshake shaker or blender. Process until smooth and well-combined. Pour into a glass and add 1 scoop of vanilla ice cream on top. Garnish with a few mint leaves or a cherry. Fast and easy, right? - Avocado Coffee
Brew instant coffee with hot water. Blend avocado, ice cubes, milk, and the brewed coffee until the texture is thick and smooth. Pour into a glass, then top with chocolate ice cream, whipped cream, cocoa powder, or a strong espresso shot. This menu will be a top choice for coffee lovers, especially fans of avocado coffee. - Red Velvet Milkshake
Put instant red velvet powder, liquid milk, vanilla extract, and ice cubes into a blender. Process until smooth and well-mixed. Add vanilla ice cream and red velvet cake crumbs as a topping, then serve.
Magfood Ice Cream Powder is available in various flavors: Strawberry, Vanilla, Chocolate, Cream Cheese, Green Tea, Moccachino, and more. Available packaging sizes are 960g and 480g aluminum foil pouches.
PT Magfood Inovasi Pangan: Your B2B Food Seasoning Partner
PT Magfood Inovasi Pangan operates in the food seasoning, business, and product development sector. Supported by a competent Research & Development (R&D) division capable of formulating high-quality recipes based on the latest trends, Magfood confidently competes with multinational food seasoning companies. Our products include snack seasonings, powder drinks, powder sauces, cooking spices, all-purpose flour, and more.
Clients of PT Magfood Inovasi Pangan include snack manufacturing companies and “Food Service” businesses such as hotels and restaurants.
Magfood can also custom-formulate products to achieve the exact taste and price tailored to your business. This ensures your food and beverage offerings possess a “unique flavor signature” that stands out from competitors, giving you a strong competitive advantage aligned with your positioning strategy.
Magfood also supports the innovation and technological development of community businesses by providing Business Packages, which include workshops and business plan consultations. Entrepreneurs needing product development advice can consult or book a coaching session with the Magfood team to successfully execute their product development.
Magfood Inovasi Pangan
Jl. Duren Tiga Raya no. 46, Pancoran, South Jakarta – Indonesia 12760
Tel : +6221-791 93162 (Ext 101) – +6221 791 95 134, Fax : +6221-791 95364
www.magfood.com
For Corporate Customers, Product/Business Development, and Toll Manufacturing (Maklon), contact:
Phone/WA: +62816-866-251
Email: magfood@cbn.net.id
For Direct Product Information and Orders, contact:
Endah: Phone/WA +62811-1397-161
Email: cs@magfood.com



















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